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Founded in 1953 by MARIA & Franz Schumacher, Conserverie Moutarderie Belge specializes in production and marketing of mustard. Taken over by Elvira Schumacher & her husband Philippe Renson in 1983, the family business saw its activities extended to cold sauces and prepared meals.
In recent years the third generation has integrated the company and breathed new life into the company with the development of new products to complement the existing range: dressings, marinades and culinary sauces.
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