Founded in 1953 by MARIA & Franz Schumacher, Conserverie Moutarderie Belge specializes in production and marketing of mustard. Taken over by Elvira Schumacher & her husband Philippe Renson in 1983, the family business saw its activities extended to cold sauces and prepared meals.

​

In recent years the third generation has integrated the company and breathed new life into the company with the development of new products to complement the existing range: dressings, marinades and culinary sauces.